postscript

Last week I upgraded my MacBook Pro operating system to Yosemite. Smooth sailing, no glitches. However, iPhoto is now Photos. This might not seem like a big deal, but it has created one big problem for me due to the way I had my photos previously arranged. While reorganizing my albums back to the way I want them, I found this photo from Thanksgiving 2014.

Version 2

house-made cured, smoked, poached and dried meats, mustards, house-made saltines

Isn’t this a beautiful charcuterie board? It tasted even better than it looks. Too bad I didn’t recall that I had this photo back in January when I wrote a post called charcuterie. Instead, a free stock photo accompanies the post. It’s not like I didn’t recall the meal— I even described the Butcher’s Board from Southern Art in detail. So now it serves as a postscript to the original post, and is a good excuse to post a little extra food porn from that same meal. Enjoy.

Buttermilk fried chicken, whipped potatoes and garlic green beans, and red pepper gravy

Buttermilk fried chicken, whipped potatoes, garlic green beans, and red pepper gravy

12-layer red velvet cake with cream cheese frosting

12-layer red velvet cake with cream cheese frosting

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